Indulge in French-
Inspired Cuisine
Our Bistro offers refined cuisine inspired by the French classics in an intimate setting. Enjoy the finest Australian produce, expertly prepared with care and attention.
We aim to delight our guests with exceptional service, memorable dishes and superlative wines. Please join us and let the team take care of you.
Our Chef Richard Hayes, is committed to crafting menus that are fresh and flavourful, showcasing seasonal produce. A La Carte menu served until late Tuesday to Saturday.